Home Page | Stalham Farmers' Club | Leading speakers from the agricultural industry.

Picture 1 Picture 2

Over the years the Stalham has invited a series of leading speakers in the agricultural industry to address members. Although meetings were suspended from around 1916 to 1919 and again in the Second World War, the club’s long-term success has been helped by the loyalty of succeeding generations of members and officers.

There have only been eight presidents since the club was formed in December 1841 and some 15 secretaries during the same period.

In 2014 – it stands at 10 presidents and 16 secretaries.

NEWS

Breakfast in the Bure – Tuesday, April 21 (9am to 11am) - This first “Breakfast in the Bure” is an opportunity to chat and enjoy a good hearty breakfast – no agenda, no presentations. For farmers and farm staff, join Norfolk FWAG for a free breakfast at Hirst’s Farm Shop & Café , Ormesby St Margaret NR29 3LE. The event is supported by Great Yarmouth Borough Council. The organisers request that a maximum of three attend. To register go to breakfast-in-the-bure.eventbrite.co.uk [09/04/26]
Annual dinner success - What a great occasion. Almost 120 members and guests of Stalham Farmers’ Club attended the annual dinner at the Salhouse Lodge. The guest speaker Hugh Pym, who is the BBC’s health editor, spoke of the challenges facing the NHS and also revealed that he supports Scotland’s rugby team. Wisely, he made just brief reference to England’s 31-20 defeat at Murrayfield in last month’s Calcutta Cup. He was loudly applauded for his speech and then presented the club’s awards and trophies. Speech report - see under the minutes and reports tab on the left. [28/03/26]
Stalham’s triumph - Stalham regained the inter-club malting barley championship with a sample of Maris Otter, grown by Milligen McLeod Contracting, while William Love, of Walcott Farms, was presented with the Cantley Cup for best performance in the latest beet campaign. Martin Jensen, chairman of Holt & District Farmers’ Club received the reserve champion prize card on behalf of Andrew Ross, of Houghton St Giles, who had entered a sample of Buccaneer. [28/03/26]
Dinner memories – Almost 100 photographs of members and guests were taken by Simon Finlay at the Salhouse Lodge. All the prize winners are also pictured. See the Photo Gallery on the left [28/03/26]
Farming's challenge - Jonathan Pye, who stood down at the end of his two-year term as chairman, highlighted the importance of the club as the agricultural industry faces major challnges. IIn his thoughtful analysis, he suggested that the role of the country's oldest farmers' club has become even more vital. He also briefly summarised the club's activities in the past year and passed the David Ritchie's chairman's gavel to his successor, Jason Cantrill. [28/03/26]


 
Today's Date:
Thu 09 April 2026

Next Event

Tuesday 16 June 2026
TBC
Club's Farm Walk with East Norfolk NFU arranged by Jason Cantrill
Times: TBC