If you wish to pay the Club some money then the Bank Details are:
Barclays: 20.99.21
Account: 40827886
| Wednesday 21 October 2026 |
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Hugh Crane Farms
Upton, NR13 6AR
5pm onwards
George Crane will show us the robotic grader, plastic recycling and irrigation technology afterwards a light supper at the White Horse. Numbers strictly limited so please book in with Michael, preference given to farmers and growers! |
| Wednesday 11 November 2026 |
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A Growing Business - Henry Shropshire & Alex
Wroxham Barns
7.30 onwards
Meting today's and tomorrow's challenges Henry Shropshire from Cambridge based G's and Colleague Alex Duncan will talk about the salads and fresh veg scene |
| Wednesday 09 December 2026 |
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Organic and Thriving - John Pawsey & Rufus
Wroxham Barns
7.30 onwards
A 4th Generation Farm business which has been organic since 1999 and includes several enterprises including a wedding venue, farm visits and 1000 sheep flock John and his son Rufus will talk about the family business. |
| Wednesday 13 January 2027 |
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Frances Roberson FFDT and Charlotte Dann ICE
Wroxham Barns
7.30 onwards
Facing Challenges and promoting food and farming. Frances who leads the RNAA Food and Farming Discovery Trust and Charlotte Dann a 4th generation farmer from award winning Dann's Ice Cream will talk about the challenges involved. |
| Wednesday 10 February 2027 |
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Where's the Beef - Tom & George Youngs
Wroxham Barns
7.30 onwards
Having dispursed the cattle in 2000 Tom and George have reintroduced some Belted Galloway's from Holkham to support their thriving Scrum and Bun enterprise! The Date may change in February! |
| Wednesday 24 March 2027 |
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The Annual Dinner - with George Weston
The Salhouse Lodge
7.30 prompt
Guest Speaker George Weston the chief executive of ABF will enlighten us all! |